CREAMY YUMMY SUNDRIED CHICKEN

CREAMY YUMMY SUNDRIED CHICKEN

INGREDIENTS: 1/4 cup olive oil, 6 cloves chopped garlic, 1/2 cup chopped shallots, 1/2 cup marinated sun-dried tomatoes, 1 pound boneless chicken thighs, 1/2 cup grated parmesan cheese, 2 tbs black pepper, 1 cup heavy cream, 1 cup fresh parsley, 2 tbs butter, 1 tsp salt & pepper, 2 tsp chili garlic sauce, optional (bacon)

Sauté oil, garlic & shallots for two minutes & push to side of pan, sauté the tomatoes another 2 minutes & push to the side, add the chicken garnished with 1/4 cup parmesan cheese and 1 tbs black pepper and brown, turn over and add rest of cheese and pepper and brown until almost cooked (time varies depending on thickness of chicken), set chicken aside, add cream, 1/2 cup parsley, butter, salt, pepper, & chili garlic sauce to the pan until it gets hot, add the chicken and simmer for about 10 minutes. Finally, add the parsley and let the chicken rest for 5 minutes. When I served it, I crumbled bacon on top just for fun!