POTATOES & GREEN BEANS WITH LEMON ZEST
INGREDIENTS: 1 POUND POTATOES CUT IN HALF & BOILED UNTIL DONE, 1 POUND GREEN BEANS, 6 CLOVES CHOPPED GARLIC, 1/2 TSP SALT & PEPPER, 4 TBS BUTTER, 2 TBS LEMON ZEST
Sauté the garlic in the butter for 2 minutes, add the green beans, salt and pepper and cook another 4 minutes, add the potatoes and lemon zest and cook another 5 minutes.
THAT'S IT!
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