PEPPERONI ROLLS
INGREDIENTS: 1 Tube Pillsbury Crescent Rolls, 1 bag sliced pepperoni, sliced pepper jack cheese (or whatever kind you like), small jar marinara sauce.
Separate the dough, put 4 slices of pepperoni and 1/2 of a slice of cheese inside it, roll it up and seal the edges.
Bake at 325 until pretty (about 10 minutes)
Garnish with parsley and serve with warm pasta sauce.
