Friday, November 20, 2020

BAKED SAUSAGE & PEPPERS

 BAKED SAUSAGE & PEPPERS
INGREDIENTS: 4 hot Italian sausages taken out of casing and broken part, 1 yellow and orange bell pepper, 1 large onion, 4 small potatoes sliced thin (I used purple ones because they were pretty), 1/4 cup olive oil, 1 tsp salt and crushed red pepper, 1/4 cup fresh oregano (dried will do) 

Bake in a 350 oven for 1/2 hour. My husband likes to put it on a hunk of french bread and melt some cheese on top!
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