FOSSOLIA (ETHIOPIAN FRENCH GREEN BEAANS)

 FOSSOLIA

INGREDIENTS: 4 tbs olive oil, 1 sliced yellow onion, 6 cloves minced garlic, 1/3 cup grated ginger, 1 pound french green beans, 1 tomato, 1 tsp each rosemary, basil and thyme, 1/2 tsp each salt and cumin

Sauté the onion in the oil for 5 minutes, add the garlic and ginger and cook for another 2 minutes. Add everything else and cook until beans are soft. (about 10 minutes)

This dish has excellent flavor!