BLACK BEANS FOR RICE
INGREDIENTS: 2 cans rinsed black beans, 1/4 cup olive oil, 3 cloves chopped garlic, 1 chopped red onion, 1 small diced jalapeño (I used a red one), 1 tbs cumin, 1 tbs oregano, 1 tsp salt, 1/2 tsp cayenne, 1 cup vegetable stock, 1/2 cup cilantro
Sauté the onion, garlic and pepper in the oil until soft, add everything but the cilantro and cook thoroughly. I like to add my cilantro at the end!
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