Wednesday, June 10, 2020

BUTTER GARLIC SAUCE

BUTTER GARLIC SAUCE

INGREDIENTS: 1 stick of butter, juice of 1 lemon, 4 cloves crushed garlic, 1/2 tsp pepper and a little fresh parsley.

Simmer all the ingredients in a saucepan on low heat for 20 minutes. Great for dipping lobster, shrimp, crab or broccoli!

No comments:

Post a Comment

VOKDA SAUCE WITH LOBSTER

 VODKA SAUCE INGREDIENTS: 1/4 CUP OLIVE OIL, 2 TBS BUTTER, 1 DICED SHALLOT, 6 CHOPPED GARLIC CLOVES, 6 OUNCE TOMATO PASTE, 2/3 CUP VODKA, 1/...