Tuesday, October 1, 2019

2 INGREDIENT LEBANESE CHICKEN {A NESSER FAVORITE}

2 INGREDIENT LEBANESE CHICKEN

Ingredients: Chicken thighs (bone-in), 1 cup soy sauce, 2 tablespoons all spice

Remove some of the skin off the chicken, put everything in a freezer bag and marinate overnight.

Grill the chicken until almost done. Put in an uncovered baking dish  and bake for one hour at 250 degrees

Is excellent with a little of my homemade garlic sauce drizzled on it.
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