SWEET POTATO AND ZUCCHINI MEDLEY

 SWEET POTATO AND ZUCCHINI MEDLEY

INGREDIENTS: 1/4 cup light olive oil, 1/2 red onion, 6 cloves garlic, 1 sweet potato, 2 zucchini, 1/2 cup corn, 1/2 cup peas, 1/2 cup tofu, 1/2 cup half and half or heavy cream, 1/4 cup cilantro, 3 tbs aji paste (peruvian paste), 1 tbs salt and pepper, 2 cups vegetable stock.

Chop up the onion, garlic, sweet potato and zucchini and saute in the oil for ten minutes. Add the stock, salt, pepper and aji paste, cover and simmer for 10 minutes. Add the peas, tofu, corn and cream and cook another 2 minutes. Add the cilantro and serve!