THAI MEATBALL APPETIZER
INGREDIENTS: 1 pound ground beef, 1/4 cup milk, 1 cup marinara or spaghetti sauce, 1/4 cup grated parmesan cheese, 1/4 cup parsley, 1 tsp each salt and pepper and 1 egg.
Sesame oil, olive oil & sweet Thai chili sauce.
You can always use your own meatball recipe; I was just playing around with something new.
Mix everything thoroughly and then fry in the 2 oils (about 2 tbs each) until brown. Cook on a medium high heat. When they are done, keep the heat on and add sweet thai chili sauce to the pan to get them coated with the sauce.
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