MINT VINAIGRETTE SALAD DRESSING
INGREDIENTS: 1/2 CUP OLIVE OIL, 1/4 CUP WHITE BALSAMIC VINEGAR, 2 TBS LEMON, 2 TBS HONEY, 2 TSP DIJON, 2 CLOVES GARLIC, 1/3 CUP FRESH MINT, 1/2 TSP SALT AND PEPPER
BLEND IN A FOOD PROCESSOR AND ENJOY!
My life has been dedicated to the Happy Hoo-Ha. Over the years I've learned that when I eat healthy, I feel sexier. Join me in my journey to feeling empowered, confident and sexy as hell through healthy cooking! ~M.E. Nesser, Author of The Happy Hoo-Ha Trilogy available on Amazon and Kindle!
PINA COLADA CAKE INGREDIENTS. 8 OUNCE WHIPPED CREAM CHEESE SOFTENED, 1/2 CUP CONFECTIONERS SUGAR, 1/2 TSP RUM EXTRACT, 1 CUP COCONUT MILK 8...
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