Mix the breads crumbs & cheese together. You'll need 4 bowls; one for each ingredient.
Dip the asparagus in water, flour, egg then bread crumbs mix. Bake in a 425 oven for 20 minutes. Serve with garlic sauce (or blue cheese...hot sauce...)
Subscribe to:
Post Comments (Atom)
TEXAS CAVIAR
TEXAS CAVIAR INGREDIENTS: CAVIAR: 1 CAN RINSED BLACK EYED PEAS, 1 CAN RINSED BLACK BEANS, 1 SMALL CAN OF GREEN CHILES, 1 CAN SMALL DICED F...
-
CAMPERS COLESLAW INGREDIENTS: 8 CUPS SHREDDED CABBAGE, 1 SMALL PURPLE ONION SLICED THIN, 1 CARROT SHREDDED, 1 THINLY SLICED CELERY, 1 CUP ...
-
CHICKEN SATAY & PEANUT SAUCE INGREDIENTS: Marinade for chicken: One package thin chicken breasts, 2/3 cup sweet soy sauce, 4 tbs mel...
-
SWEET & SPICY THAI SAUCE INGREDIENTS: 3 tbs sweet chili sauce, 1 tbs each soy sauce, chili garlic sauce and fresh grated ginger. Mix t...
No comments:
Post a Comment