Sunday, December 1, 2019

LIGHTER HUMMUS

LIGHTER HUMMUS





Ingredients: 1 can drained garbanzo beans, 1 can drained quartered artichoke hearts, 1/2 cup fresh squeezed lemons, 4 cloves raw garlic, 4 cloves roasted garlic, 1/4 cup roasted garlic oil, 2 tablespoons tahini, and half teaspoon white pepper.  

Put everything in a food processor and blend until smooth. 

I garnished with fresh parsley so it looked pretty.
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