Japanese Cucumber Salad
Ingredients: 1/2 dozen small cucumbers partially peeled and sliced super thin, 1/2 cup rice vinegar, 1/2 tsp salt, 1/8 cup water, 1 tbs sugar, 1/2 tsp crushed red pepper, 1/4 cup sesame oil, 2 cut up scallions, 2 tbs fresh cilantro and mint, 1 tbs toasted sesame seeds and a few dashes of chili oil.
Mix everything together!!!
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