SPANISH CHICKEN
INGREDIENTS: Large pack of chicken thighs. 2 tbs sazon seasoning, 2 tbs smoked paprika, 4 tbs crushed garlic, 1 tbs each salt, pepper and coriander, 1/4 cup lime juice, 1/2 cup olive oilMix all the ingredients in a large bowl and put in your refrigerator for several hours. Grill on a medium high heat for 20 minutes then put in a 250 oven uncovered for an hour.
This dish has a TON of flavor!
No comments:
Post a Comment