Sunday, March 14, 2021

THAI SALMON

 THAI SALMON


INGREDIENTS: 2 pieces of salmon, 1/4 tsp each garlic & herb seasoning, coriander, cayenne, and celery salt. A little olive oil.

Garnish: scallions and cilantro.

Sauce: Sweet & spicy Thai sauce. 

Spray a foil lined baking sheet with olive oil spray. Spray a little olive oil on each piece of salmon. Sprinkle the spices on the salmon. Bake salmon for 15 minutes in a 350 oven. Add a little sauce and broil for 5 minutes. I served it with a ginger & garlic broccoli stir fry.
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