Tuesday, March 26, 2024

HUEVOS RANCHEROS

 HUEVOS RANCHEROS


INGREDIENTS: 1/2 CUP BLACK BEANS SEASONED WITH 1/4 TSP EACH CUMIN, OREGANO AND BLACK PEPPER. 4 CORN TORTILLA SHELLS. 1 CUP SHREDDED MEXICAN CHEESE.  1 SLICED AVOCADO, 1 CUP RANCHERO SAUCE, 4 EGGS OVER EASY

GARNISH: SRIRACHA AND FRESH CILANTRO

HEAT THE SHELLS IN A SKILLET SPRAYED WIITH A LITTLE COOKING SPRAY. COOK THE EGGS IN A SEPARATE SKILLET. 

LAYER EVERYTHING AND ENJOY!

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VOKDA SAUCE WITH LOBSTER

 VODKA SAUCE INGREDIENTS: 1/4 CUP OLIVE OIL, 2 TBS BUTTER, 1 DICED SHALLOT, 6 CHOPPED GARLIC CLOVES, 6 OUNCE TOMATO PASTE, 2/3 CUP VODKA, 1/...